Saturday, January 30, 2016

Seafood - Gravlox

Gravlox is a Scandinavian name for salt-cured salmon, which is not cooked. It's a popular item in Scandinavian Cuisine. Some, like this one, are made with vodka.

Friday, January 29, 2016

Breakfast And Brunch - South Georgia Biscuits

These are traditional hand-formed South Georgia biscuits as made by my family for generations. Unlike most recipes, these biscuits are formed entirely by hand, not rolled and cut. Once you master the technique, you can make them very quickly and will find the texture and appearance to be much better than rolled biscuits.

Wednesday, January 27, 2016

Tuesday, January 26, 2016

Bbq Grilling - Grilled Sweet Potatoes With Apples

Deliciously spiced sweet potatoes are grilled with apples for a perfect summertime dish!

Monday, January 18, 2016

La Rosa - Tequila Drinks From Food & Wine

La Rosa - Tequila Drinks From Food & Wine

Salad - Estrellita Salad

Crossdressing Milton Keynes
A light summery vegetable salad just right as a side dish at a BBQ or main dish for a simple luncheon. The first time I made this for a family dinner, my Mom and I ate it ALL before the dinner started, it was so delicious!

Saturday, January 16, 2016

Friday, January 15, 2016

Cheese - Pasta Salad With Homemade Dressing

This colorful pasta salad is packed with vegetables, pepperoni, and cheese. Toss with the simple dressing mixture, chill, and enjoy!

Monday, January 11, 2016

Sunday, January 10, 2016

Desserts - Maple Toffee Bars

The maple flavoring in these soft shortbread bars with chocolate topping gives a buttery toffee taste without a lot of work. These have been a family favorite for three generations.

Saturday, January 9, 2016

Cheese - Yummy Artichoke Dip

This Parmesan cheese dip is a flavorful favorite. Green chile peppers add a spicy thrill!

Saturday, January 2, 2016

Seafood - Caribbean Holiday Shrimp

Cooked shrimp marinated in ginger, lime juice, garlic, soy sauce and cilantro.

Friday, January 1, 2016